START HERE 

sabimame
edamame, white truffle, chilli, orange, salt
$7.00                            GF, V

tina tuna
tuna, white ponzu, avocado salsa, nori tuille
$16.00

chippusu
edamame & wasabi humus with sweet potato chips
$11.00                          GF, V

winging it
boneless chicken wings, miso glaze, celery gel, blue cheese whip.
$16.00                          

sh*tballs (Yaki Nigiri)
pickled shitake mushrooms, parmesan – a tasty fried rice ball
$10.00                          V

dynamite
baked sushi roll – prawn and scallop baked in a creamy spicy sauce                  
$14.00                          GF

double double gyoza
wagyu beef, cheese, pickles, lettuce, tomato, thousand island sauce (5 pieces)
$12.00  

'totes' gyoza
grilled cactus, tofu, shitake mushrooms, dill, with togarashi dukkah & wasabi mayo. (5 pieces)
$12.00                      V                   

NEXT UP

sweet aubergine
caramelized eggplant with fresh parmesan, roasted pine nuts & roasted almonds
$12.00                           V

super chicken
southern style fried chicken tossed in spice w yuzu creme dipping sauce
$14.00

soba trout
tea smoked trout, buckwheat soba noodles, pickled cucumber, edamame, mint, tamari, sesame
$14.00

oshitashi salad
smashed cucumber, almonds, togarashi, sriracha &ponzu dressing, wasabi oil
$12.00                           V

wafu wafu
roasted cabbage, sauteed kalettes, apple & miso dressing
$11.00                           GF, V

sirloin
angus sirloin seared & sliced with shiitake and kombu butter, jalapeño pickled daikon,leek puree, crispy leeks
$26.00                          

seared duck
pan fried duck breast, teriyaki, watermelon, pickled cucumber, crusted egg yolk
$25.00

L.A. taco
2 x japanese bbq beef or pickled shiitake mushrooms, 'house of sabi ponzu kimchi', daikon, ginger sabi kewpie, sriracha, coriander, sesame              V option
$12.00

 

RAW & SUSHI

nigiri – 2 pieces

  • kingfish                        
    $5.00
  • salmon - beetroot cured w daikon and jalapeno  
    $6.00
  • tuna                              
    $6.00
  • seared salmon w house kewpie, sweet soy & wasabi tobiko                          
    $6.00
  • seared kingfish w umeboshi butter, korean yuzu, potato crunch                        
    $6.00
  • scallop w truffle mayo, crispy leeks, bonito, umami powder 
    $7.00  

slammin' salmon - new style sashimi
seared salmon sashimi, jalapeno cream, white onion, tomato, baby shiso
$14.00

fraiche king of bel air
kingfish, asahi ponzu gel, yuzu kosho creme fraiche, ume boshi, orange jam, pork crackling
$16.00

godzilla roll - 8 pieces
tuna, spicy capsicum jam, avocado - inside                         nori crunch, mango - outside.
$18.00                         

dank roll - 8 pieces
crab & scallop, avocado, crunchies – inside.
torched mentai mayo, sweet sunset soy – outside.
$17.00

the french roll - 8 pieces
salmon, butter pickles, chili kettle chips – inside.
crushed chili kettle chips, french onion dip, chives – outside.
$15.00

kingfish in mexico roll - 8 pieces
kingfish, coriander, cucumber, sabi kewpie, crunchies – inside.
avocado, pineapple candy puree, masago, jalapeno – outside.
$15.00

rainbow roll - 5 pieces
tofu, truffle slaw, avocado, carrot, potato crunchies – inside.
pickled daikon - ­­­outside.
$14.00                          V

finish here

sweet burger
two sweet potato doughnut, japanese whisky cream, matcha white chocolate, fresh strawberries.
$11.00                         V

apple crumble gyoza
apple compote, vanilla custard, blackberry puree, crumble
$11.00

 

 

GF - gluten free 

V - vegetarian, V option can be made vegetarian 


DRINK

how yuzuin
yuzu infused gin, triple sec, yuzu jam, lemon
$16.00

ume - mule
umeshu, yuzushu, ginger beer, lime
$12.00

lychee tales
gin, st germaine, lemon, calpis, lychee
$17.00

big in japan
whisky high ball – whisky, soda, ice, lime
$10.00

beach please
vodka, aperol, watermelon, lemon, mint
$17.00

kō hī
espresso, rum, grand marnier, ume sake, cinnamon
$17.00

whisky kick
fresh apple, whiskey, umeshu, wasabi
$15.00

sabirita
tequila, triple sec, agave, wasabi, yuzu, lime
$15.00

club med me mai tai
roasted bananas, pineapple, orange, lime, white rum, dark rum, spiced rum, triple sec
$17.00

tokyo pressure
tequila, aperol, lemon, guava, ginger
$16.00

sunset southside
gin, lime, mint, cucumber
$17.00

japanese pornstar
vanilla vodka, passoa, yuzushu, pineapple, passion fruit, yuzu, side of prosecco
$18.00

spicy snow beauty – our mojito
creamy sake, habanero, vanilla vodka, mint, lime
$16.00

sake

180ml to share

hakutsuru sayuri nigori
(unfiltered sake) //// sweet
$18.00

hakushika “goka sennenju”
junmai daiginjo //// simi sweet
$34.00

ozeki premium
junmai //// balanced
$14.00

man’s mountain otokoyama
junmai //// dry
$28.00

ippin
junmai daiginjo //// dry
$26.00

urakasumi
junmai ginjo ////  dry/light
$37.00

nanbubijin
junmai //// served warm (150ml
$18.00

beer

TAP

Colonial brewing co kolsch
$9.00

asahi black
$10.00

BOTTLES & CANS

colonial brewing co. pale ale
can 375ml
$10.00

sapporo
bottle 355ml
$8.50

asahi soukai light beer 3.5%
bottle 330ml
$7.00

cass fresh
can 355ml

wine

white

johnny blanco sauvignon blanc
adelaide hills, sa
$11.00 / $55.00

oakvale chardonnay
hunter, nsw                               $12.00 / $58.00

four winds riesling
canberra district, act
$14.00 / $68.00

quartier pinot gris
mornington peninsula, vic               $14.00 / $68.00

the beast verdelho
hunter valley, nsw                        $65.00

greystone sauvignon blanc
waipara, nz
$65.00

stekar malvasia
brda, slovenia
$80.00

neudorf chardonnay
nelson, new zealand
$80

galli estate adele pinot grigio
nelson, new zealand
$85

bubbles

ponte prosecco
treviso, ita                                          $12.00 / $56.00

marchand & burch cremant
burgundy, fra
$85.00

m&j becker wine pinot meunier
hunter, nsw
$80.00

rosé

delamere rosé
pipers river, tas                                  $12.00 / $58.00

st tropez rosé
provence, fra
$13.00/$62.00

rose du vallon
provence, fra 
$75.00

red

longboard pinot noir
geelong, vic
$13.00 / $60.00

maison bouachon cotes du rhone
rhone valley, france
$11.00 / $56.00

teusner shiraz / mataro
barossa valley, sa
$12.00 / $58.00

luckys syrah / pinot noir
hunter valley, nsw                      $50.00

la belle pierre rouge
provence, france
$65.00

tomero malbec
mendoza, arg
$65.00

good intentions - cab franc (natural)
mt gambier, sa
$75.00

kate hill pinot noir
coal river, tas
$85.00

geoff merrill reserve shiraz
mclaren vale, sa
$100.00


SET MENUs - required for groups of 8 or more

8 COURSE SHIBORI SET MENU - $45 PER ADULT

sabimame
edamame, white truffle, chilli, orange, salt
GF, V

chippusu
edamame & wasabi humus with sweet potato chips
GF, V

sh*tballs (Yaki Nigiri) 
pickled shiitake mushrooms, parmesan – a fried rice ball
V
   

dank roll
crab & scallop, avocado, crunchies – inside.
torched mentai mayo, sweet sunset soy – outside.

kingfish in mexico
kingfish, coriander, cucumber, house kewpie, crunchies – inside.
avocado, pineapple cady jelly, masago, jalapeno – outside.

slammin salmon
seared salmon, jalapeno, white onion, tomato, baby shiso

super chicken
southern fried style popcorn chicken with yuzu crème dipping sauce

sweet aubergine
caramelized eggplant with fresh parmesan, roasted pine nuts & roasted almonds
GF, V

oshitashi salad
smashed cucumber, almonds, togarashi, sriracha &ponzu dressing, wasabi oil
V

L.A. taco
1 x sweet bbq beef or pickled shiitake mushrooms, 'house of sabi ponzu kimchi', daikon, ginger sabi kewpie, sriracha, coriander, sesames (V option)      

 

optional dessert $5pp

sweet burger
two sweet potato doughnut, japanese whiskey cream, matcha white chocolate, fresh strawberries.
V